LocationSingapore , Singapore Websitehttps://www.mandarinoriental.com Company Sizecensoredcens Employees10814 profiles available Last Updated2024-08-17
Mandarin Oriental International Licensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredcensoredce
Directors provide strategic vision, leadership, planning and direction with regards to the organization's operations. Other job titles include Chief Executive Officer (CEO) and President. Gain insight from our directors, who can provide effective guidance to help reach organizational goals.
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Yves Matthey's current details
Current Title Executive Pastry Chef / Mandarin Oriental Hotel
Type of Role Director
7% from Hong Kong work as a Director
Job functions Operations
Job Seniority Higher Management
11% from Hong Kong are employed in Higher Management
Current Industry Food and Beverages Producticensoredcensoredcensoredcensoredcensoredcensoredcensored
Location Hong Kong
Experience (tracked since 1980) ▪ censore experience at Mandarin Oriental Hotel Hong Kong ▪ censore experience as Executive Pastry Chef / Mandarin Oriental Hotel
Yves Matthey's Work History
data available since 1980
2022
(6 months) Mandarin Oriental Hotel Hong Kong Hong Kong Executive Pastry Chef / Mandarin Oriental Hotel Food and Beverages Production and Distribution Mandarin Oriental Hotel Hong Kong https://linkedin.com/company/mandarin-oriental-hotel-group
What company does Yves Matthey work for? Yves Matthey is working for Mandarin Oriental Hotel Hong Kong
What is Yves Matthey's title at Mandarin Oriental Hotel Hong Kong? Yves's title is , Executive Pastry Chef / Mandarin Oriental Hotel
What is Yves Matthey's Seniority at Mandarin Oriental Hotel Hong Kong? Yves Matthey has been with Mandarin Oriental Hotel Hong Kong for 6 months and is in Higher Management
For how long is Yves Matthey working as a Executive Pastry Chef / Mandarin Oriental Hotel? Yves Matthey has 6 months experience as Executive Pastry Chef / Mandarin Oriental Hotel.
What are Yves Matthey's functions as a Executive Pastry Chef / Mandarin Oriental Hotel ? Yves Matthey is responsible for Operationscensored
What is Yves Matthey's company phone number? Yves Matthey's company phone number is +65 6885 ****
Who are similar contacts like Yves Matthey ? Some similar contacts are Corey Wong, Annie Ma, Florian Knothe, Ivy Leung, Fred Wong and William Lau.
What is Yves Matthey's LinkedIn profile ? Yves Matthey's LinkedIn profile can be found at https://linkedin.com/in/yv***ey-a3***
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